Thursday, June 28, 2007
Abbie's Experience Cooking
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HI! My name is Ben and my sister's name is Abbie. This summer we are having a "cooking school." My sister and I will choose recipes from different food categories, such as; beverages, desserts, appetizers and main dishes-- just to name a few. After the recipe is chosen we will whip it up and cook it. Then eat it!!!
3 comments:
Hey Abbie - ask your mom how much cookie dough she ate when she was a kid! Sometimes we only got half the batch baked into cookies! (heehee)
Who bakes chocolate chip cookies when the dough is so yummy? Abbie have you tried making chow mein noodle cookies they're no bake. I use one package of butterscotch chips, a half cup of peanut butter melted together then stir in the noodles till you get the right consistency. Spoon out on to waxed paper or parchment and let cool. I really love this recipe because you can use cherry or chocolate chips as well. Cherry cookies with chocolate drizzed on top are great!I'm your mom's cousin's Barb.
Hi, Abbie, it's Uncle Allen (the California one). I remember when my mother (your Grandma) would make cookies and I would eat a little bit of the raw dough. I must admit, I preferred the finished, baked cookies much more than the raw dough. However, it just goes to show that everyone has their own preferences, which is what makes the world go around!
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